For herbal teas use the instructions for black tea.
Brewing loose leaf tea.
Spring water is the first choice.
Water for tea is best when it is entirely free of chlorine low in alkalinity and soft with a clean clear crisp taste.
How to brew loose leaf tea.
Steeping times and temperatures.
Travel infusers tea thermoses.
To brew loose leaf tea start by measuring out 1 teaspoon of loose tea leaves per cup of tea you re making.
To brew several cups of hot tea in a large teapot simply increase the amount of loose leaf tea to match the total ounces of water you re using.
Water temperature quantity steep time.
Brewing loose leaf tea elevates the tea experience because you have 100 percent control over what goes in your cup.
Otherwise there are a few good options for loose leaf tea brewing on the go.
How to brew loose leaf tea.
For example use up to 6 grams or 3 tablespoons loose leaf tea for a 3 cup teapot.
Brewing tea is easy combine tea leaves and water and then separate them.
Loose leaf tea now all you need is some nice organic loose leaf tea.
The bodum travel press works like a regular french press and is a good option too.
For flavored teas use the instructions for the.
But in the long history of tea leaves this process has been adapted into countless methods using anything from basic rice bowls to specialized tools like teapots or infuser baskets.
You can read this article to learn why we recommend organic tea.
If you re brewing full leaf tea from teabags check out the mighty leaf tea top brew mug or just use a quality thermos style container.
The ideal water is ph neutral and contains few minerals.
Then put the leaves into the cups you re going to be drinking out of.
Check out our guide to serving sizes temperature and time to make things more difficult cultures worldwide have developed their.
Boil water in your tea kettle 2.
For the amount of leaves use the indicated number of teaspoons for each cup of tea.
Let the tea steep for 3 5 minutes remove the tea leaves and enjoy.
Next bring a pot of water to a boil and then pour the boiling water over the tea leaves in the cups.
Prepare small portions of each sample for brewing using the white ceramic cups or bowls and tea filters.
This allows you to experiment with different infusions flavors temperatures and colors.
In addition you have control over the intensity of the flavors chosen.
Follow brewing instructions using our nifty brewing chart.
Notice leaf grade particle size color tips and overall uniformity.
Arrange your dry loose leaf tea samples on plates or bowls for inspection.
Measure 3 grams of tea per 6 ounces of water.
Brewing loose leaf tea.
